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Get your tastebuds ready and leave room for a bespoke experience of 12 haute cuisine courses! That's right, Chef Shieya is about to get down and dirty in the kitchen, taking you on a thought-provoking journey around the globe.
Prepare to challenge your perceptions and awaken your senses as we explore a symphony of flavors, textures, and aromas brought to you by the founder of The Kookery, Chef Shieya. Embark on a gastronomic journey across continents, where each meticulously crafted course draws inspiration from the vibrant tapestry of world cuisine. Explore the unique Kookery loft while you get to know your neighbors at the Dirty Dozen Supper Club.
*Address and instructions will be sent via email upon purchase.
There are only 12 seats for this exclusive club so reserve your spot right away!
**Due to the unique nature of this tasting experience, accommodations for dietary restrictions will be very limited. Please communicate any allergies or aversions and we will do our best to accommodate; but please keep in mind that dairy, spices, raw foods and more are what makes this a unique culinary experience! We do operate a nut-free kitchen with the exception of Pisatchios and Macadamias.
The experience includes Alcoholic beverages so please let us know if you prefer non-alcoholic versions.
Address and details will be emailed after check-out. If you would like to purchase via another method please email holla@thekookery.com
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